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Classic Homemade Hemp Milk
gluten-free, grain-free, paleo, keto, vegan, whole30, nut-free, egg-free, low FODMAP
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Servings:
1
quart
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Ingredients
1x
2x
3x
3-4
cups
filtered water
1
cup
hemp hearts
,
1/2 cup will create a thinner milk
sea salt or Himalayan salt
,
not necessary - enhances the flavor and adds additional trace minerals
OPTIONS:
Sweetener Options: dates
,
honey, maple syrup, stevia or monk fruit
Other Options: vanilla bean
,
fresh fruit, spices, etc
Instructions
Blend until smooth and creamy. Enjoy right away or strain.
Your homemade hemp milk will keep 3-5 days in an airtight container in the fridge.