Boosted Coffee
Prep time: 
Total time: 
Serves: 1
gluten-free, paleo, dairy-free
  • Grass-fed butter, raw milk, raw milk creamer, coconut milk or coconut milk creamer*
  • 1 teaspoon (or less) sweetener of your choice: maple syrup, honey, date sugar, stevia, monkfruit extract, etc
  1. Add all of the ingredients to your blender and blend until smooth, creamy and frothy. If using cold brew, pour over ice. Enjoy.
see above within the post to decide which is a better option for you

I opt for either a small amount of full fat coconut cream or my homemade french vanilla creamer (made unsweetened)

some natural separation will occur as the coffee sits, especially depending on what you add, just give it a stir to reincorporate
Recipe by Tasty Yummies at