Slow Roasted Salmon with Meyer Lemon Gremolata

Slow Roasted Salmon with Meyer Lemon Gremolata

The thing about food is, it all tastes better when enjoyed with someone (or several someones) you love! Food is nourishment, but it is also community, it is celebration and it is love. When you put your passion, care, love and mindfulness into a meal, people will be eating your love. How incredible an idea is that?

If I could, I would give the universe to the people whom I love the most, so in my food, I seek to do just that.

Each Spoonful Contains the Universe

Pay attention to each spoonful of food. As you bring it up to your mouth, use your mindfulness to be aware that this food is the gift of the whole universe. The Earth and the sky have collaborated to bring this spoonful of food to you. While breathing in and out, you only need a second or two to recognize this. We eat in such a way that every morsel of food, every moment of eating has mindfulness in it. It takes only a few seconds to see that the food we’re holding in our spoon is the gift of the whole cosmos. While we chew, we maintain that awareness. When we chew, we know that the whole universe is there in that bite of food.

– Thich Nhat Hanh // How to Eat

Slow Roasted Salmon with Meyer Lemon Gremolata

The one contains the all.  When you pick up a lemon, you can know that the entire universe resides in that lemon. The earth, the sun, the sky. When you enjoy a dish made with the lemon, not only is the love and care of all that came together to grow that food contained within it, the love of the farmer, but also the love of the person who made the meal. What’s more, even with all this talk of sharing your love through the food you make, if you are eating by yourself, you can trust that you are never truly alone. The food becomes the means to connect you with the larger community that helped to grow your food, every meal contains the presence of so many caring people.

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