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Lettuce Wrapped Chicken Souvlaki {Paleo and Gluten-free with Dairy-free options}

Lettuce Wrapped Chicken Souvlaki {Paleo and Gluten-free with Dairy-free options}

After 4 weeks of loads of travel, I am back home and getting back into real life. Interestingly, I have never been more organized with my content when traveling, especially before 4 weeks of on and of travel. I  had plenty of content to share posts just as regularly while I was gone. From this time last […]

Veggie Mole Bowl

Veggie Mole Bowl

This month for my ongoing series with Beachgreens Organic Produce Delivery rather than focusing on a single vegetable or fruit, we wanted to share a recipe featuring one of our favorite local foods, this Mole Monarca sauce from Peppered Up, right here in Long Beach. This traditional red mole sauce is inspired by owner Griselda’s […]

Grilled Peach Salad with Baby Arugula, Pistachios and Lemony Yogurt Dressing

Grilled Peach Salad with Baby Arugula, Pistachios and Lemony Yogurt Dressing

After rediscovering peaches this summer after a few years without them in my life, I am getting reacquainted with all of the subtle nuances of their delicate sweet flavor. I am also discovering all of the many different ways to enjoy them, sweet and savory. Grilled peaches has quickly become one of my favorite things […]

Forbidden Rice Spring Veggie Bowls with Tahini Lemon Dressing

Forbidden Rice Spring Veggie Bowls with Tahini Lemon Dressing

To know me, is to know that I get weirdly obsessed with things. Currently I am obsessed with two things, first is my new spiralizer (yes you will see lots of recipes made with it very soon) and secondly, any and all meals that can be served in bowls! As you can imagine the cross-over […]