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Sheet Pan Steak Fajitas

Sheet Pan Steak Fajitas

You guys have probably noticed a lot more simplified, entree-based recipes here on Tasty Yummies over the last few months. Much of this is due in large part to me having more nutrition clients and being able to speak one-on-one to the average, busy working person, who is oftentimes just beyond overwhelmed by the concept […]

Crock-Pot® Chicken Chili with Squash and Kale

Crock-Pot® Chicken Chili with Squash and Kale

Disclosure: Post sponsored by Crock-Pot® brand slow cooker & Mirum Shopper, but all opinions are my own. Please see below for additional disclosure. With the new year upon us, for many people this month is about a reset. This can take on so many different faces and applications, depending on the person. Working as a Nutritional Therapist […]

How-to Make Salad Dressing

How-to Make Salad Dressing

“The usual proportion of vinegar to oil is one to three, but you should establish your own relationship.” Julia Child, Mastering the Art of French Cooking A well-crafted dressing or vinaigrette is a thing of profound beauty. Delicate, yet prominent, understated while still making a statement. To me, the finesse found in the subtleties of a […]

Grain-Free Chilaquiles with Salsa Verde {Paleo-friendly}

Grain-Free Chilaquiles with Salsa Verde {Paleo-friendly}

If you have read Tasty Yummies for some time, you guys have definitely heard me speak of my love of balance. For me the concept of individualized moderation is important, to not feeling trapped by my dietary restrictions (whatever they may be at the current moment), but also to being able to live my life normally, despite […]