Tag Archives: juice

  1. Photo Fun Day Friday

    After some serious down time on the website yesterday (so sorry if you were unable to get the site to load if you came here) and not being able to log in to the back side of my and post anything for the first half of today, I am so happy to be here and happy to be sharing some photos from the last week.

    We have a busy work filled weekend ahead, but then we are taking a couple days off at the start of next week that we are planning to fill with some fun adventures. What do you have planned for this weekend?

    Photo Fun Day Friday
    This house of ours gets incredible light. It shines in every morning so perfectly right as we are waking up.

    Photo Fun Day Friday
    Got up early over the weekend so I started a fire and then made some grain-free banana chocolate chip muffins over the weekend using this recipe. Instead of strawberries and basil I added in two mashed ripe bananas (added a bit more almond flour), some cinnamon and some mini dark chocolate chips.

    Photo Fun Day Friday
    How beautiful is this juice? My post run juice Monday morning – orange, beet, carrot, ginger and strawberry. The photo hardly even does it justice.

    Photo Fun Day Friday
    I adore this cat.

    Photo Fun Day Friday
    Got our first CSA since moving out here. Until my veggie garden is in full effect, this is the way to go. All this for just $15 and certified organic.

    Photo Fun Day Friday
    I am still totally amazed that this is where I live now. Feels like perpetual vacation.

    Photo Fun Day Friday
    A new donation-based yoga studio opened here in Long Beach, Yogalution Movement and Ayurveda. I’ve been to several of their classes, it’s been great!

    Photo Fun Day Friday
    While obsessively trying to perfect a cookie recipe, I inadvertently didn’t eat or make dinner. So spicy chipotle stove-top popcorn was the answer.

    Photo Fun Day Friday
    I love getting texts from my 3-year old niece, Teagan.

    Photo Fun Day Friday
    In cleaning off some of the photos on my phone, I realized I never shared the two new tattoos I got just before I left Buffalo. First this “Seester” tattoo that both my sister Vicky and I got matching.

    Photo Fun Day Friday
    And of course I needed a little something to represent my hometown! B U F F A L O

    Photo Fun Day Friday
    We went to the opening party last night, for a new business in Santa Ana called Best Wines Online, where our very good friend Patrick is working. Drank wine and spent time with our good friends. Actually got a nice photo of the two of us out of the deal, this was before I splashed red wine on my ivory lace dress. Weee!

  2. Sunrise Spring Cleansing Juice

    Spring Cleanse

    Today is Day 2 of my 7-Day Spring Cleanse. So far I feel pretty good, energized and well-rested. I have been getting to bed by 10:30pm each night and I begin waking up at 6:00 am. I give myself a little time to wake up, I drink some warm lemon water and then I practice yoga. The last two days I have taken classes on YogaGlo, an amazing online community that is perfect for a home practice. Since I much prefer the essence and energy of a class at a studio this has been perfect for me, now that my budget doesn’t exactly allow me to keep up with the 5-6 days a week at the studio, that I was doing in Buffalo. I plan to go to 1-2 classes a week at local studios but for the rest of the days practicing at home is going to be what works best for me and YogaGlo will definitely be a part of that practice many of the days. YogaGlo is a membership based site that offers classes taught by some of the very best yoga teachers. HD videos of the classes are cataloged on the site for you to search through by style, level, length, teacher, body part, and more! You get unlimited classes!! Anyhow, this isn’t a PSA or a sponsored post, I just love their website and their services, especially now more than ever. My favorite teachers on there are Kathryn Budig and Tiffany Cruikshank. I love their Vinyasa Flow classes, they remind me so much of the yoga I practiced at East Meets West in Buffalo.

    So in addition to my warm lemon water each morning and 60-90 minutes of yoga, I have been trying to start my day with a simple cleansing juice. Yesterday since I hadn’t yet stocked up on my organic produce, I went to local juice bar here in Long Beach, Revive. The lovely young lady working the counter, Faith, turned out to be a very knowledgable health coach and she and I got to chatting about cleansing and juicing etc and she told me about their “Master Shot” which is made up of ginger, lemon and cayenne. She mentioned she suggests this to all of her clients, as the perfect way to start the day when cleansing. From the Revive menu “Ginger: contains anti-inflammatory properties making it helpful for pain relief, it reduces nausea and neutralizes stomach acids, is great for motion sickness, helps balance out the equilibrium and improves digestion. Lemons: beneficial for the liver, are a natural diuretic, anti-allergic, anti-inflammatory, anti-cancer and anti-diarrheal.” From what I have read elsewhere, supposedly cayenne pepper stimulates your metabolism and helps to break-up mucus and other other stored toxins in your body. Cayenne also aids in proper digestion and delivers powerful B and C vitamins to the system during it’s cleanse. Faith also told me when cleansing it is best to consume your fruits in the morning and your vegetables in the afternoon/evening. Better for digestion. I definitely will be back to Revive Juice Bar. Any place that has someone that knowledgable about their job and what they are serving, plus who is that excited by what food can do for our health, is a place I will love to support.

    Spring cleanse shot

    This morning after I drank my warm lemon water first thing and then I practiced 60 minutes of detoxifying yoga, I made a quick shot of the lemon ginger cayenne concoction by just juicing 1 lemon with 1 two-inch nub of peeled ginger and then I added about 1/4 teaspoon of ground organic cayenne pepper and mixed it well and drank it down. After the shot I made this beautiful and tasty juice as my breakfast. A Pink Grapefruit, celery, fennel and strawberry sunrise cleansing juice, also slightly inspired by my trip to Revive yesterday.

    Grapefruit is great for stimulating digestive enzymes, increasing your metabolic rate, lowering your insulin levels and making you feel fuller. Strawberries are wonderful for the nervous system and keep your glands happy. Celery helps fight off infections, it lowers bad cholesterol, cools the body and reduces cravings for sweets. Fennel is great for easing intestinal cramps and reducing inflammation.

    Sunrise Spring Cleansing Juice

    [print_this]Sunrise Spring Cleansing Juice
    Makes 1 large serving
    Always juice organic vegetables when juicing, especially when cleansing

    • 1 large pink grapefruit
    • 2 stalks of celery
    • large handful of strawberries
    • 1 bunch of fennel stems (Though the entire plant can be juice, I was saved the fennel bulb for another recipe, and used just
    • the tops in this juice)

    Juice all of the ingredients. Serve immediately with ice, if you wish.[/print_this]

    I have been posting what I am eating at every meal over on my Facebook page. Most don’t require recipes or measuring, which is why I am not posting recipes over here very much. Have you been keeping up with me? Anyone else cleansing right now?

  3. Banana Blueberry Coconut Smoothie – Vegan + Gluten-free

    Banana Blueberry Coconut Smoothie  - Vegan + Gluten-free

    I am still on a huge smoothie kick right now and I see no end in sight. For me, smoothies are the perfect after-yoga snack/breakfast that keeps me pleasantly full and satisfied until lunch. Plus I love having fun playing with different ingredients and flavors.

    This satisfying and tasty drink was so smooth and creamy from the banana and coconut oil. The blueberries gave the smoothie a really nice bright and tart flavor and a really beautiful color. I really love the great texture from the shredded coconut flakes and ground flaxseeds, I have found that I like a little bit of texture in my smoothies, feel free to leave either or both of these out, if you wish.  Besides the texture, ground flaxseeds are great in smoothies because they work as a thickener and the bonus is all of the added benefits of flaxseeds, like the Omega-3 essential fatty acids. These “good” fats that have been shown to have heart-healthy effects. Each tablespoon of ground flaxseed contains about 1.8 grams of plant omega-3s. Plus of course, the wonderful fiber. The list of benefits goes on and on too, what more can you ask for in a little seed? I tend to find smoothies that I add flaxseeds to, also tend to keep me fuller and satisfied a bit longer.

    I personally found this smoothie to be plenty sweet on it’s own with no sweetener, I just added 3 drops of liquid stevia to offset some of the tartness from the berries. If it isn’t sweet enough for you, feel free to add any sweetener of your choice like maple syrup, medjool dates, raw honey, etc. If you wish, you can top your smoothie with a small sprinkle of shredded coconut, I actually had meant to, but totally forgot. Definitely would have been nice in the photos, but by the time I remembered, I was halfway through the smoothie, oh well.

    What are your favorite things to add to smoothies?

     

    Banana Blueberry Coconut Smoothie  - Vegan + Gluten-free


    [print_this]Banana Blueberry Coconut Smoothie – Vegan + Gluten-free
    serves 1

    • 1 cup organic unsweetened vanilla almond milk (or any other non-dairy milk)
    • 1 cup organic blueberries (fresh or frozen)
    • 1 organic banana
    • 1 tablespoon flaxseed
    • 1 tablespoon coconut oil, in liquid form
    • 1/4 cup unsweetened coconut flakes, plus more for topping if you wish
    • 1 teaspoon vanilla extract
    • 3-5 drops of vanilla stevia or any sweetener of your choice (optional)
    • handful of ice if the blueberries aren’t frozen

    Add all of the ingredients to the blender and puree until smooth and creamy, adding ice if desired.

    [/print_this]

  4. Carrot, Pear, Raspberry, Cucumber Juice

    Carrot, Pear, Raspberry, Cucumber Juice

     

    This is gonna be a quick post – I am a bit behind on recipes and my day is full of client work and other projects, but I really wanted to share this juice recipe with you. I have to admit, I was a bit at a loss for a clever and cute name for this juice, so I went with the obvious. I kept wanting to find a way to combine the words “berry” and “brightness” but I just didn’t have it in me this time.

    At any rate, this juice is FULL of flavor. It is incredible bright and perfectly tart, with the right about of sweetness. It sounds like and will look like a lot of berries, but sadly they don’t produce a ton of juice, which is why I rarely buy berries for juicing. But even in small amounts they bring a really wonderful tart flavor to juice and the color from the raspberries are just so beautiful. I found this fun fact about raspberries that I thought was interesting “Raspberries possess almost 50% higher antioxidant activity than strawberries, three times that of kiwis, and ten times the antioxidant activity of tomatoes”. Raspberries are low in calories and they are a wonderful source of dietary fiber. Raspberries are also an excellent source of Vitamin C.

    I always love adding cucumbers to my juices since one cucumber offers up so much juice and I really love the flavor from it. Cucumbers are almost 96% water, that is naturally distilled, which makes it superior to ordinary water. The skin contains a high percentage of vitamin A, so should not be peeled off. Read on about the many other benefits from adding cucumbers to your juice.

    Pears are an excellent source of water-soluble fiber. The high vitamin C and copper content in a pear act as good anti-oxidants that protect cells from damages by free radicals. You can read more about the health benefits of juicing with pears, here.

    I’ve already sung the praises of the carrot, in this juice recipe. The main point about carrots are they are one of the most healing foods. Carotenes, the famous ingredient in carrots, is an anti-oxidant that has powerful healing virtues for many diseases. Read more about the health benefits of carrots here.

    What would you call this juice?


    [print_this]Carrot, Pear, Raspberry, Cucumber Juice
    makes 1 large serving

    4 or 5 carrots
    1 pear (I used a green Anjou)
    12 ounces of organic raspberries
    1 cucumber

    Juice all of the ingredients. Serve immediately with ice, if you wish.

    [/print_this]
  5. Green Goddess Juice

    Green Goddess Juice

    Yup – I am still on a major juicing kick. I am loving it. I am so full of energy, I feel totally content with what I am eating otherwise and I have no cravings at all. I think by cutting back on some things but not going into a full on cleanse or detox, I am able to reap many of the benefits without putting my body through hell of those rough few first days and I am not taxing my digestive system, which is already a bit grumpy. I didn’t want to do that to my body right now.

    I am excited because every day my tummy is feeling better and better and I am really able to notice what is triggering it when it does get upset again. The juicing has really given my digestive tract the rest that it so badly needed. This Green Goddess juice in particular is full of so many of my favorite things and it really made me feel great, on top of the energy I am already bursting with, this juice actually made me feel like I had more! That’s why I decided to call it Green Goddess Juice. Truthfully I really wanted to call it “Green Superheroine Juice”, but that just didn’t have the same ring to it, but it did make me feel like I had super powers! I once again included fennel in this juice, I have been trying to include it in every juice I am making right now since it is so great for your digestion, plus I am really loving the unique flavor it adds.

    We had a very busy weekend filled with tons of home projects like ripping up carpeting, reflooring our bedroom, moving furniture around and work for clients. While doing all of those things, I have been ridding myself of so much stuff, both in my personal life and my digital life. I have been going through all of my clothes and accessories and getting rid of things I no longer need or wear. I have donated so many bags of clothes and other goodies to the Salvation Army in the last few weeks and yesterday I did the same to my computer. Well kinda. I backed up and removed over 200 GB of files on my computer that I really didn’t need on there, so my computer can perform better. I streamlined my already existing backup system to be even more thorough and easy to manage. I also organized my email inbox and archived old emails. I took my inbox from over 4000 email down to 81! It feels so good to be lightening my baggage in all of these areas of my life, it is instantly therapeutic and cathartic. It only takes a few bags full of stuff and a handful of gigabytes for you to feel that liberation and suddenly you find yourself looking at everything and thinking “Do I really need that?”.

    Since we plan to move later this year and we are in the process of finishing up a few projects to the house that we have to do before we put it on the market, there really has never been a better time to do all of this, than now. I have been putting it off because it takes time and some tough decision making to decide what things in your life you don’t need, but once you start, it really gets easier and easier.

    Now I can walk into a room in our house and feel the weight that has been lifted. There is still a lot of stuff that we need to go through and I actually can’t wait! It is ironic the timing on all of this, with me deciding to also take out things from my diet that I really don’t need. I think I can say the same for my eating as my house, I was putting off removing certain things but now that I have, I feel great! I honestly haven’t felt as good as I do right now, in years. So, if there are boxes you need to go through, piles of shoes you know you don’t wear, an email inbox that is jammed full of messages, etc – make the time to go through it. It doesn’t take as long as you think, in the last 3 days I have gotten rid of more stuff from my life than I have in the last year plus I still had time to grocery shop, go to yoga, bake bread, make soup, watch a movie and some football with my hubby and more. Don’t talk yourself out of things, don’t put them off, just do them. It feels better to accomplish something than it does to sit down and feel guilty that you aren’t.

    I plan to continue purging things from my life this upcoming week and I am looking forward to it instead of dreading it and I also plan to continue juicing, so look for more recipes.

    Have you gotten rid of anything in your life lately? How does it feel?

     

     

    [print_this]Green Goddess Juice

    Makes 1 large serving or 2 smaller (it makes about 1 quart)
    (if you want less juice go with 1 cucumber and 1 stalk of celery)

    2 cucumbers
    1 granny smith apple
    1/2 or 1/3 of a large bulb of fennel (stalks and leaves included)
    2 stalks of celery

    Juice all of the ingredients, saving the celery for last since it is stringy and can sometimes clog the machine. Serve immediately.

    [/print_this]

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