how to

How-To Make Grain-free Granola {Paleo-friendly}

How-To Make Grain-free Granola {Paleo-friendly}

For my granola loving friends, I am super excited about this how-to and recipe. Most commercial granolas, even when gluten-free, are loaded with gut-upsetting grains, and worse yet – vegetable oils and loads of sugar. After lots of experimenting and playing around, I created the perfect base recipe for this grain-free granola, with two variations. […]

The Benefits of Wild Caught Fish and How to Source it Sustainably

The Benefits of Wild Caught Fish and How to Source it Sustainably

From both an environmental and a nutritional standpoint, supporting sustainably sourced fish is something that matters a great deal to me. Just like meat that comes from properly raised animals that have access to pasture and sunshine, seafood caught using sustainable practices with an awareness for the environment should be a huge priority. From a nutritional standpoint, […]

How-to Make Homemade Dark Chocolate and the Many Benefits of Dark Chocolate

How-to Make Homemade Dark Chocolate and the Many Benefits of Dark Chocolate

This homemade dark chocolate is simple to make and very easy to customize and make it exactly the way you want it, from sweeteners to flavorful add-ins. With constant research showing the many health benefits of dark chocolate, this is one indulgence I plan to never give up. A food that is not only good […]

Dairy-free Ranch Dressing {Paleo}

Dairy-free Ranch Dressing {Paleo}

Ranch dressing used to be one of my favorites. There was a time in my life where my snack of choice was pretzels with two bowls for dipping. One had yellow mustard, the other, creamy ranch dressing! Ah those were the days. Nowadays, you know that I prefer to avoid store bought dressings, because most […]